This organic raw chocolate bar is made in Australia and certified by ACO. A combination of coconut and raw cacao creates this decadent, creamy, melt-in-your-mouth 'Mylk Chocolate'.
People really love the luxuriantly creamy flavor of milk chocolate. The unfortunate fact is that combining dairy with cacao blocks and nullifies many of its nutrients and benefits. Yet the synergy between two superfoods such as Cacao and Coconut is not only extremely healthy, but delicious in a way that simply can't be imagined without tasting it. This Mylk Chocolate approximates the flavor and smoothness of milk chocolate, without using any dairy or cane sugar.
Ingredients: organic raw cacao nibs, organic evaporated coconut nectar, organic coconut, organic raw cacao butter. 53% organic raw cacao. Low GI, gluten free, vegan.