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The Baby Greens book is a live-food approach for children of all ages and is authored by Michael Lynn and Michael Chrisemer, N.C.
Details:
Baby Greens is a lively mix of nutrition education, philosophy, recipes, and activities for enhancing the relationship between parents, children, and their food. Authors Michael Chrisemer and Michaela Lynn take a living foods approach and adapt it for all nutritional lifestyles, ages, and stages, providing support and empowering parents to establish healthy patterns of eating and living in themselvles and their kids through a raw-foods-dominant diet.